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Juicing for Life: Guide to the Health Benefits of Fresh Fruit and Vegetable Juicing


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Juicing for Life: Guide to the Health Benefits of Fresh Fruit and Vegetable Juicing

Consumer Rating:

By: Cherie Calbom and Maureen Keane

Format: Paperback
From: Avery Publishing Group Inc.,U.S.
Pub. Date: May 1992

Product Details:
Catalog: Book
Release Date: 1992-06-25
Media: Paperback
Number Of Pages: 368
Ean: 9780895295125
Isbn: 0895295121
Upc: 735918295124

ABOUT THE BOOK

USER REVIEWS
"The benefits of juicing are enormous, by getting the essential vitamins and minerals from fruits and vegetables in a quick, digestible form. Juicing can provide a "meal in a glass" that can make a great snack or even a substitute for a meal in a calorie restricted diet, and for anyone who has to "eat and run", a tall glass of juice is the ultimate fast food.
Part One is "The Basics", with excellent guidelines, including one page of "Juicing Tips" that I found useful.
Part Two, "The Disorders", is the bulk of the book, and addresses common ailments and diseases, describes the condition, gives general recommendations, dietary modifications, nutrients that help, beneficial juices and suggested recipes.

A wide range of disorders are discussed. Under "C" for instance, there is not only the obvious cancer and cholesterolemia (high cholesterol) listed, but also ailments like carpal tunnel syndrome, which is not usually thought of as being helped through nutrition ("The majority of carpal tunnel sufferers have been found to have low levels of vitamin B6", page 93), and also that bane of 40+ women, cellulite: "The good news is that cellulite can be reversed significantly" (page. 100), and the book tells you how.

Part Three is "The Diet Plans", and has suggestions for everyday meals, with basic healthy eating, "Immune Support Diet", and many different types of cleansing diets and advice.
Cherie "The Juicewoman" Calbom and Maureen Keane have a long list of credentials and "know their onions" in the field of nutrition, and if you believe that what you eat has a direct impact on you physical health and stress level, this is a good book to have in your library. Also recommended is "Prescription for Nutritional Healing" by James and Phyllis Balch."
~ Written on 2005-06-02

"This book is very thorough, I have used it for some time and can highly recommmend it, one of the best books on the subject as it is well thought out and covers many different problems."
~ Written on 2001-02-16

"There are some who think that heredity is the #1 reason for cancer, but this book clearly explains that diet is the #1 reason because how can DNA be strong without good nutrition? How can new cells be buildt without the life giving force of vitamins and trace minerals? What made cells weak and toxic in the first place?, we hand down our diet from generation to generation!! What is heredity with cellular integrity? I cannot see how this book dosen't become a million dollar seller! I recommend this book highly.....Juice Power!!"
~ Written on 1999-06-18

"I found this book to be quite interesting and informative. The different recipes that I chose to try from this book were very tasty and my family enjoyed them also.Even if the recipes don't cure the ailments that they are supposed to they get a person to try a healthy diet. I enjoyed this book immensely."
~ Written on 1999-01-07



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