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Healing with Whole Foods: Asian Traditions and Modern Nutrition


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Healing with Whole Foods: Asian Traditions and Modern Nutrition

Consumer Rating:

By: Paul Pitchford

Format: Paperback
From: North Atlantic Books,U.S.
Pub. Date: November 2002

Product Details:
Catalog: Book
Release Date: 2002-12
Media: Paperback
Number Of Pages: 750
Ean: 9781556434303
Isbn: 1556434308

ABOUT THE BOOK

USER REVIEWS
"This book (along with health Wars by Phillip Day) is practically my Bible.

Brilliant, brilliant, brillaint!!!

Thanks Paul Pitchford!"
~ Written on 2008-05-26

"This is an East Asian approach to nutrition; don't let that put you off though. Give this book a chance and you will not regret it. I have many books on nutrition both in the western and eastern view and this one I always refer back too.
Eastern approach to nutrition breaks away from the western idea that one diet suits everyone. Follow the guide to your constitution and optimum health will follow. Uses the five element theory.
I could never understand why I was always so tired, lethargic and mucusy until I followed the advice in this book and cut out eating dairy and consumed more bitter flavoured foods recomended for "damp" bodies. My hair/ Skin/ fitness and general zest-for-life have all seen a vast improvement.
If i could i would give this book more that five stars, Still completely in awe of this book and the effect it has had on my life.
"
~ Written on 2007-12-13

"This book is the staple textbook for any student naturopathic nutritionist. It combines Asian Traditions and modern nutrition into one text. It is a large book with 753 pages which covers every aspect of this facinating subject. It is a indispensible guide for nutrition studies and much of the work is translatable into practice. As an added bonus it gives the properties and energetics of wholefoods and list recipes for using food as medicine. This book will undoubtably be used for many years to come. "
~ Written on 2007-11-10

"In my opinion, two of the major determinants of health today are food and attitude. It's true that, 'you are what you eat,' but it must also be said that to a great extent, `you are what you think.'

This book covers the first par excellence and the second comes across in the gentle and enlightened manner of the author. It is a most detailed source book on planning and preparing an optimal diet, giving a really good understanding about the science, eastern and western, and beneficial life habits underlying healthy eating and lifestyle, and aside from that it is just plain fascinating. It is very large, you can dip into it and read the sections that most interest you (all of them) and it has recipes. The section on children's nutrition and upbringing is first rate as well as delightful - read the last sentence. This book will change the way you look at food forever even if you don't take up all of the suggestions.

Every doctor, healer and therapist should recommend it as part of their treatment


"
~ Written on 2007-07-17

"I have read many books on nutrition and health over the years, but this book is one of the best I have seen to date.

Paul Pitchford knows his subject matter and he has had many years of practise as a healer. He has vast knowledge in many areas of Oriental and Indian (Ayurvedic) healing and it comes through in his book.

What astounded me was the length of the bibliography at the back of his book. I could safely say that 'Healing with Whole Foods' is like an encyclopaedia!

I would strongly recommend this book to anyone who is on a macrobiotic diet and wants to know more about healing through diet, or anyone who wants to really understand the fine art of healing through food"
~ Written on 2001-03-26




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