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The Insulin-Resistance Diet--Revised and Updated


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The Insulin-Resistance Diet--Revised and Updated

Consumer Rating:

By: Cheryle R. Hart and Mary Kay Grossman

Format: Paperback
From: McGraw-Hill
Pub. Date: October 2007

Product Details:
Catalog: Book
Release Date: 2007-11-19
Media: Paperback
Number Of Pages: 256
Ean: 9780071499842
Isbn: 0071499849

ABOUT THE BOOK

EDITORIAL REVIEW


Conquer insulin resistance. Reduce cravings. Eat your favorite foods. And lose weight!



If you have tried every diet and are still struggling with your weight, the real culprit may be insulin resistance. When you have more glucose than your body needs, your body responds by producing more insulin to stabilize your blood sugar level and store the excess glucose as fat. In The Insulin-Resistance Diet, Cheryle R. Hart and Mary Kay Grossman show you how to control insulin resistance and lose weight without sacrificing all of your favorite foods.



Overcome insulin resistance and lose weight with:

  • The exclusive Link-and-Balance Eating Method, which balances carbs with the right amount of protein at the right time for maximum weight loss
  • Self-tests to determine your insulin resistance and check your progress with linking and balancing
  • Real-world strategies for eating at home and out on the town
  • Easy-to-make, tasty recipes and livable meal plans
USER REVIEWS
"All my life I have struggled with my weight. I recently discovered what I had was Polycystic Ovary Syndrome, and have insulin resistance. This book is very clear on what combinations of food work together, and which to avoid. I have lost 5 lbs so far without very much effort at all. In fact, I am eating more now, and enjoying it more."
~ Written on 2008-07-27

"Went by the guide-lines in the book-found out stuff about some of my health issues and it is working for me-so far I have lost 10 lbs!"
~ Written on 2008-07-26

"This book was easy to read and gave a lot of helpful information as well as examples and menu ideas. If you are insulin-resistant, it really helps you understand what is going on inside your body, with good tips to improve your health."
~ Written on 2008-06-30

"The Insulin Resistance Diet is very easy to read, understand, and follow. After getting the book I began reading first and then my "official" start date was June 1st, 2008. According to my doctor's scale, I lost 4 lbs in the exactly two weeks between my last visits. That's about 2 lbs. per weeks, which is a good rate according to my doctor. I have Polycystic Ovarian Syndrome, insulin resistance, as well as a family history of diabetes. I wanted to break the cycle of high and low blood sugar level spikes before my pancreas is used up!

Once you understand how your body reacts when you consume different types of food, and learn to recognize the different types, it is easier to eat out at restaurants, parties, and at home. The biggest changes for me is just finally feeling better, as well as recognizing true hunger signs for the first time that I can remember. I eat every 2-3 hours, always combine protein with any carbs... I will feel hungry 2-3 hours after eating, but not the extremes that I would feel before. I can even prepare meals and have started my whole family on the same healthy foods that I eat.. no more preparing two separate meals.. besides, I do not want my sons to get diabetes either.

Try this... for the $15-16.. how much better you will feel is worth the price. "
~ Written on 2008-06-20

"While it will probably get swept under the rug as just another fad, "The Insulin-Resistance Diet--Revised and Updated" is actually really well written. Within the first 30 pages, they've explained the what and why, and are already offering suggestions on how to improve your diet. As I checked this out from the library, I wasn't able to try any of the recipes, but the image of the seesaw to balance carbs with protein stuck with me - I see it in my mind's eye every time I sit down to eat. The premise is simple and very easy to incorporate into any eating habits - no matter how on-the-go."
~ Written on 2008-05-29




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