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Contemporary Nutrition


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Contemporary Nutrition

Consumer Rating:

By: Gordon M. Wardlaw and Anne M Smith

Format: Paperback
From: McGraw-Hill Science/Engineering/Math
Pub. Date: December 2007

Product Details:
Catalog: Book
Release Date: 2008-01-10
Media: Paperback
Number Of Pages: 717
Ean: 9780077211660
Isbn: 0077211669

ABOUT THE BOOK

EDITORIAL REVIEW
Contemporary Nutrition Seventh Edition is designed for students with little or no background in college-level biology, chemistry or physiology. It will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With their friendly writing style, the authors act as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.
USER REVIEWS
"This textbook is really informative and understandable!
It is required text for my graduate Nutrition class and I am happy that the professor has chosen it."
~ Written on 2008-02-24




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