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The Way of Qigong: The Art and Science of Chinese Energy Healing


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The Way of Qigong: The Art and Science of Chinese Energy Healing

Consumer Rating:

By: Ken Cohen

Format: Paperback
From: Wellspring/Ballantine
Pub. Date: February 1999

Product Details:
Catalog: Book
Release Date: 1999-03-09
Media: Paperback
Number Of Pages: 448
Ean: 9780345421098
Isbn: 0345421094

ABOUT THE BOOK

USER REVIEWS
"This is a well-written book that is both informative and a pleasure to read. Ken Cohen provides an interesting overview of the history of Qigong and also provides appropriate instructions to give the reader an introductory taste of Qigong practice.
For anyone serious about learning Qigong, I recommend Ken Cohen's audio/video course "The Essential Qigong Training Course" that is also available here on Amazon."
~ Written on 2008-07-14

"Although I haven't finished with this lecture, I have found it quite interesting. Language is easy and for a person who has very little experience in this subject, this is a very useful book with lots of interesting data especially scientific ones (this gives the author more credibility). Great book!"
~ Written on 2008-03-03

"It is a very good book, and has lots of great information for both beginners and advanced students."
~ Written on 2007-02-07

"A great book. Writen simply and clearly to understand the life from the jin and yang phylosophie that is far from being only black and white.
The excercises in the book are easy to follow.
Shipping was fast as well."
~ Written on 2006-11-12

""The Way of QiGong" attempts to provide a comprehensive overview of qi gong, from its history to its applications in healing and improved sexual vigor. Other reviewers have done an adequate job of cataloging the book's strengths and shortcomings, so I'll touch on the one aspect that I haven't seen mentioned: the section on diet and nutrition.

The author does himself a great disservice by including the chapter "Dao and Diet", as it lowers the overall quality of the book substantially. The chapter is especially dangerous because it intersperses sound nutritional advice - try to eat local foods, try to eat organic foods - among absolutely terrible advice.

The first clue that the author has ventured outside of his area of expertise is when he references Barry Sears and endorses Sears' dietary recommendations. Sears is more of a snake-oil salesman than anything else; his work has never appeared in a peer-reviewed journal and has been widely discredited. (For a thorough indictment of Sears, and some actual valid nutritional advice, check out "The Food Revolution".)

The author then goes on to suggest that the reader take plenty of vitamin supplements and should strive to receive 30% of their calories in the form of protein. This is simply horrible, horrible advice. You don't need that much protein, and you're raising the likelihood of contracting a number of diseases if you structure your diet around these recommendations. For some statistics on the correlation between high protein consumption and cancer rates (as well as other diseases), check out "The China Study". (If you have a genuine interest in your health, and how food affects it, both of the books I mentioned are worth reading.)

Long story short: the book is worth checking out if you're new to qi gong, but disregard the author's stint as an armchair nutritionist. "
~ Written on 2006-08-09




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