The Great American Eat-Right Cookbook
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By: Jeanne Besser and Colleen Doyle
Format: Hardcover
From: American Cancer Society
Pub. Date: July 2007
From: American Cancer Society
Pub. Date: July 2007
Product Details:
Catalog: Book
Release Date: 2007-08-14
Media: Hardcover
Number Of Pages: 208
Ean: 9780944235935
Isbn: 094423593X
Catalog: Book
Release Date: 2007-08-14
Media: Hardcover
Number Of Pages: 208
Ean: 9780944235935
Isbn: 094423593X
ABOUT THE BOOK
EDITORIAL REVIEW
Eating right never tasted so good!
Whatever you choose, whether it’s our succulent appetizers, savory soups, hearty salads, mouth-watering entrees and side dishes, or our scrumptious desserts, you'll be in taste-bud heaven. Here are 140 tantalizing recipes to satisfy any desire for delicious and nutritious meals for every day or special occasions. Dig into Stuffed Greek Chicken Breasts with Lemon-Roasted Asparagus and Roasted Potatoes. Greet the day with Baked Eggs Florentine or Oatmeal- Raisin Scones. Readers can satisfy snack attacks with a Grapefruit Granita. Or curl up on the sofa with a TV remote and a bowl of Chili-Spiced Popcorn.
USER REVIEWS
"I found out about this book when I was googling for a "greek chicken" recipe. It looked interesting so I got the book out of the library. It is so fantastic - SO many recipes are very appealing and it is very well written. I'm placing my order today. I have lots of cookbooks and love getting recipes off the web but can totally see this book becoming my "go to" source for most meals."
~ Written on 2008-05-15
~ Written on 2008-05-15
"Healthy Eating can prevent cancer deaths, which is why the American Cancer Society is involved with the publication of The Great American Eat-Right Cookbook, a gathering of over a hundred tasty recipes paired with color photos. From Poached Salmon with Mango Salsa to Pepperonhi Tortilla Piza and Mushroom-Barley Soup, the collection surveys the basic elements of healthy eating, then provides jazzy, innovative new dishes to support healthier habits. Any general-interest collection strong in cookbooks and health will want this."
~ Written on 2008-01-05
~ Written on 2008-01-05
"We have tried about 8 recipes so far in this cookbook, and to my surprise, they have all be excellent. In addition to healthy, they are very easy to make, and it's amazing how simple it is to change up a few things to make a normal dish even healthier."
~ Written on 2007-11-07
~ Written on 2007-11-07
"I can't say enough about this new healthy cookbook. The instructions are clear, the recipes are easy, and the results are amazing! I particularly like that the book lays flat--so I can keep it open while I'm cooking. And the bottom line is, I can put great tasting, healthy food on the table for my husband and children--without them suspecting that it's healthy for them. My goodness, even the french fries recipe is better than anything you'll find in a bag! Anyone who can make-over a french fry is tops in my book!
I had never tried rattatouille--or however you spell that--but the movie inspired me to try it. And all I can say is WOW!!!"
~ Written on 2007-09-21
I had never tried rattatouille--or however you spell that--but the movie inspired me to try it. And all I can say is WOW!!!"
~ Written on 2007-09-21